C. A. Gauggel is an author at ETH Zurich specializing in food production, agricultural economics, and biogeochemistry.
Top concepts
BusinessBiogeochemistryFood ProductionAgricultural HistoryEconomic DevelopmentAgricultural EconomicsSustainable Agriculture
Publications per year
2005–2017
2
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Soil cadmium uptake by cocoa in Honduras
Anja Gramlich, Susan Tandy, C. A. Gauggel et al. · The Science of The Total Environment · 2017 · 125 citations
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