1
Publications
59
Citations
1
H-Index
2015
Active since
Affiliations
Anu Keshwani is an author at Czech Academy of Sciences, Institute of Biotechnology specializing in food industry, polymer science, and polymer chemistry.
Top concepts
HealthBiopolymersEngineeringFood IndustryFood PackagingPolymer ScienceFood EngineeringMaterial SciencePolymer ChemistryBiomedical Engineering
Publications per year
2015–2015
1
1
Rows per page
1–1 of 1