Validation of internal control for gene expression study in soybean by quantitative real-time PCR

Bo Jian, Bin Liu, Yurong Bi, +3

BMC Molecular Biology

CRISPR/Cas9‐mediated targeted mutagenesis of <i>GmFT2a</i> delays flowering time in soya bean

Yupeng Cai, Li Chen, Xiujie Liu, +6

Plant Biotechnology Journal

Plant GeneticsGeneticsMolecular BiologyMolecular GeneticsGenomics +16

CRISPR/Cas9-Mediated Genome Editing in Soybean Hairy Roots

Yupeng Cai, Li Chen, Xiujie Liu, +5

PLoS ONE

EngineeringRegular Soybean TransformationGeneticsMolecular BiologyGenomics +14

Mutagenesis of <i>GmFT2a</i> and <i>GmFT5a</i> mediated by CRISPR/Cas9 contributes for expanding the regional adaptability of soybean

Yupeng Cai, Liwei Wang, Li Chen, +9

Plant Biotechnology Journal

Plant GeneticsGeneticsFlowering TimeMolecular BiologyMolecular Genetics +25

Natural variation and CRISPR/Cas9‐mediated mutation in <i>GmPRR37</i> affect photoperiodic flowering and contribute to regional adaptation of soybean

Liwei Wang, Shi Sun, Tingting Wu, +11

Plant Biotechnology Journal

Plant GeneticsNatural VariationGeneticsRegional AdaptationMolecular Genetics +17

Functional diversification of <i>Flowering Locus T</i> homologs in soybean: <i>GmFT1a</i> and <i>GmFT2a/5a</i> have opposite roles in controlling flowering and maturation

Wei Liu, Bingjun Jiang, Liming Ma, +10

New Phytologist

BiologyPlant Molecular BiologyPlant GeneticsSoybean FloweringFunctional Diversification +12

GmFT2a, a Soybean Homolog of FLOWERING LOCUS T, Is Involved in Flowering Transition and Maintenance

Hongbo Sun, Zhen Jia, Dong Cao, +7

PLoS ONE

Allelic Combinations of Soybean Maturity Loci E1, E2, E3 and E4 Result in Diversity of Maturity and Adaptation to Different Latitudes

Bingjun Jiang, Haiyang Nan, Youfei Gao, +13

PLoS ONE

Plant GeneticsBotanyGeneticsAgricultural EconomicsGenomics +19

Target base editing in soybean using a modified CRISPR/Cas9 system

Yupeng Cai, Li Chen, Yan Zhang, +7

Plant Biotechnology Journal

Analyzing the Effects of Climate Factors on Soybean Protein, Oil Contents, and Composition by Extensive and High-Density Sampling in China

Wenwen Song, Ruping Yang, Tingting Wu, +7

Journal of Agricultural and Food Chemistry

NutritionPrecision AgricultureEngineeringFood AnalysisNutritive Value +17