Paola Elisabettini is an author at University of Namur specializing in chemistry, food chemistry, and lipid chemistry.
Top concepts
ChemistryHealthEngineeringChromatographyFood ChemistryLipid ChemistryLipidsMedicineBiopolymersBiochemistry
Publications per year
1995–1998
3
3
Paola Elisabettini, Amélia Desmedt, Véronique Gibon et al. · Fette Seifen Anstrichmittel · 1995 · 15 citations
Materials Science, Lipid Analysis, Chemical Thermodynamics +15
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