Yoshimitsu Ouchi

Effects of Thermal Conditioning on Changes in Hepatic and Muscular Tissue Associated With Reduced Heat Production and Body Temperature in Young Chickens

Yoshimitsu Ouchi, Vishwajit S. Chowdhury, John F. Cockrem et al. · Frontiers in Veterinary Science · 2021 · 28 citations · Full text

Engineering, Mammalian Physiology, Poultry Production +21

Effects of l-leucine in ovo feeding on thermotolerance, growth and amino acid metabolism under heat stress in broilers

Guofeng Han, Yoshimitsu Ouchi, T Hirota et al. · animal · 2020 · 27 citations · Full text

Animal Physiology, Nutrition, Nutrient Physiology +15

Maturity classification and group maturity of the red sea bream Pagrus major

M. Matsuyama, Shuhei Matsuura, Yoshimitsu Ouchi et al. · Marine Biology · 1987 · 26 citations

Biology, Group Maturity, Phylogenetics +11

Maturity classification and group maturity of the red sea bream Pagrus major

Shuhei Matsuura, M. Matsuyama, Yoshimitsu Ouchi et al. · Marine Biology · 1987 · 15 citations

Biology, Group Maturity, Phylogenetics +11

Repeated thermal conditioning during the neonatal period affects behavioral and physiological responses to acute heat stress in chicks

Yoshimitsu Ouchi, Hiroshi Tanizawa, Jun-ichi Shiraishi et al. · Journal of Thermal Biology · 2020 · 14 citations

Animal Physiology, Behavioral Sciences, Neonatal Period +12