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Fabiana Vallone

FV

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Publications

1

Citations

25

H-Index

1

Active since

2015

Affiliations

University of Pisa(Current)

Fabiana Vallone is an author at University of Pisa specializing in food chemistry, glycobiology, and proteomics.

Top concepts

Publications per year

2015–2015

1

Publications

1

Deglycosylation Step to Improve the Identification of Egg Proteins in Art Samples

Roberto Vinciguerra, Eugenio Galano, Fabiana Vallone et al. · Analytical Chemistry · 2015 · 25 citations

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