Statistics
Publications
3
Citations
93
H-Index
3
Active since
2008
Affiliations
Johns Hopkins University(Current)
Andrea Sharkey is an author at Johns Hopkins University specializing in public health nutrition, nutrition, and reduction of salt intake.
Publications per year
2008–2022
3
3
Siyi Shangguan, Dariush Mozaffarian, Stephen Sy et al. · Circulation · 2021 · 28 citations · Full text
US Food Industry Progress Toward Salt Reduction, 2009–2018
Alyssa J. Moran, Andrea Sharkey, Erin A. Dowling et al. · American Journal of Public Health · 2022 · 18 citations · Full text
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