Concepedia

C. M. Vázquez

CM

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Publications

1

Citations

11

H-Index

1

Active since

2007

Affiliations

Chapingo Autonomous University(Current)

C. M. Vázquez is an author at Chapingo Autonomous University specializing in food chemistry, grain science, and crop science.

Top concepts

Publications per year

2007–2007

1

Publications

1

[Effect of the prolamins in maize (Zea mays L.) grain on tortilla texture].

Fransisk SÁNCHEZ, Márquez Salinas, C. M. Vázquez et al. · PubMed · 2007 · 11 citations

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