Thomas E. Bohannon is an author at La Roche College specializing in food fermentation, microbial ecology, and quantitative methods.
Top concepts
MedicineEngineeringMicrobiologyBiotechnologyChromatographyFood FermentationMicrobial EcologyAnaerobic DigestionLactic Acid BacteriaQuantitative Methods
Publications per year
1978–1978
1
1
Thomas E. Bohannon, G. Manius, F. P. Mamaril et al. · Journal of Chromatographic Science · 1978 · 18 citations
Quantitative Methods, Engineering, Improved Chromatographic Procedures +16
Rows per page
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