Concepedia

Maritza Ramos

MR

Statistics

Publications

1

Citations

26

H-Index

1

Active since

2021

Affiliations

Universidade Federal da Bahia(Current)

Maritza Ramos is an author at Universidade Federal da Bahia specializing in food safety, food engineering, and food technology.

Top concepts

Publications per year

2021–2021

1

Publications

1

Impact of fiber-rich donkey milk yogurt on apparent viscosity and sensory acceptance

Madian Johel Galo Salgado, Maritza Ramos, Denílson de Jesus Assis et al. · LWT · 2021 · 26 citations

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