Concepedia
1
Publications
14
Citations
H-Index
2011
Active since
Clarisse Henriques is an author specializing in nutrition, medicine, and food chemistry.
Top concepts
BotanyMedicineNutritionMetabolomicsPharmacologyFood ChemistryOxidative Stress
Publications per year
2011–2011
Lycopene content and antioxidant capacity of portuguese watermelon fruits
Paula Pinto, Cláudia Nunes dos Santos, Clarisse Henriques et al. · Repositório Científico do Instituto Politécnico de Santarém (Instituto Politécnico de Santarém) · 2011 · 14 citations · Full text
Food Chemistry, Nutrition, Carotenoid +12
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