Alexis Carreaux is an author at Université Paris-Saclay specializing in food microbiology, health sciences, and microbiology.
Top concepts
HealthMedicineFood SafetyMicrobiologyPathogenesisFood MicrobiologyInfection ControlBacterial PathogensFoodborne PathogensMicrobial Pathogens
Publications per year
2018–2024
3
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1–3 of 3