Statistics
Publications
12
Citations
643
H-Index
11
Active since
2017
Doyoon Kim is an author at Washington University in St. Louis specializing in natural sciences, biomaterials, and agriculture.
Publications per year
2017–2022
12
12
A Multilayered Edible Coating to Extend Produce Shelf Life
Elisabetta Ruggeri, Doyoon Kim, Yunteng Cao et al. · ACS Sustainable Chemistry & Engineering · 2020 · 80 citations · Full text
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