G.J. Piet

Cause and identification of taste and odour compounds in water

B. Cees, J. Zoeteman, G.J. Piet · The Science of The Total Environment · 1974 · 39 citations

Food Chemistry, Environmental Engineering, Odour Compounds +10

Toxicity, biodegradability, and accumulation of a number of Cl/N-containing compounds for classification and establishing water quality criteria

J.H. Canton, W Slooff, Hanneke Kool et al. · Regulatory Toxicology and Pharmacology · 1985 · 38 citations

Environmental Chemistry, Chemical Engineering, Engineering +14

Organic Water Quality Changes During Sand Bank and Dune Filtration of Surface Waters in The Netherlands

G.J. Piet, Bastiaan Zoeteman · American Water Works Association · 1980 · 27 citations

Artificial Recharge Process, Engineering, Water Quality Management +23

Determination of Very Volatile Halogenated Organic Compounds in Water by Means of Direct Head-Space Analysis

G.J. Piet, P. Slingerland, F. E. De Grunt et al. · Analytical Letters · 1978 · 25 citations

Engineering, Pesticide-residue Analysis, Abstract Haloforms +24

Sensory evaluation of drinking water by consumer panels

E.P. Köster, Bastiaan Zoeteman, G.J. Piet et al. · The Science of The Total Environment · 1981 · 13 citations

Drinking Water, Water Quality, Sensometrics +2