Concepedia
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Publications
1
Citations
39
H-Index
Active since
2004
R. P. M. Scholte is an author specializing in mycology, food safety, and microbial inactivation.
Top concepts
MedicineMycologyFood SafetyMicrobiologyFood SpoilagePublic HealthMicrobial ControlMicrobial EcologyMicrobial Inactivation
Publications per year
2004–2004
Spoilage fungi in the industrial processing of food.
R. P. M. Scholte, Rob Samson, Jan Dijksterhuis · 2004 · 39 citations
Mycology, Industrial Mycology, Microbial Inactivation +9
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