Concepedia

Author

Ombretta Massitti

University of Perugia

Also Known As

O. Massitti, Ombretta Massitti

5

Publications

177

Citations

3

H-Index

9

Concepts

All Affiliations

University of Perugia
OM

About

Ombretta Massitti is an author at University of Perugia specializing in food fermentation, microbiology, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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101

2

Microbiology

1

1

101

3

Biotechnology

1

1

101

4

Food Fermentation

1

1

101

5

Food Processing

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1

101

Ombretta Massitti

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2

Publications

170

Citations

2

H-Index

YearCitations

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