A. A. Bell

Effects of Chitin and Chitosan on the Incidence and Severity of Fusarium Yellows of Celery

A. A. Bell, J. C. Hubbard, Li Liu et al. · Plant Disease · 1998 · 138 citations

Chitin Amendments, Engineering, Plant-microbe Interaction +13

Effects on Must and Wine Composition, Rates of Fermentation, and Wine Quality of Nitrogen Fertilization of Vitis Vinifera Var. Thompson Seedless Grapevines

A. A. Bell, C. S. Ough, W. M. Kliewer · American Journal of Enology and Viticulture · 1979 · 65 citations

Food Chemistry, Clarified Grape Juice, Nitrogen Fertilizer +14

Effects of Nitrogen Fertilization of Grapevines on Amino Acid Metabolism and Higher-Alcohol Formation during Grape Juice Fermentation

C. S. Ough, A. A. Bell · American Journal of Enology and Viticulture · 1980 · 65 citations

Food Chemistry, Nutrition, Biosynthesis +13

Histochemistry and identification of disease-induced terpenoid aldehydes in <i>Verticillium</i>-wilt-resistant and -susceptible cottons

M. E. Mace, A. A. Bell, C.H. Beckman · Canadian Journal of Botany · 1976 · 48 citations

Biology, Induced Terpenoids, Physiological Plant Pathology +15

Effects on Must and Wine Composition, Rates of Fermentation, and Wine Quality of Nitrogen Fertilization of<i>Vitis Vinifera</i>Var. Thompson Seedless Grapevines

A. A. Bell, C. S. Ough, W. M. Kliewer · American Journal of Enology and Viticulture · 1979 · 42 citations

Food Chemistry, Clarified Grape Juice, Nitrogen Fertilizer +13