Statistics
Publications
4
Citations
307
H-Index
4
Active since
1952
Affiliations
Mary A. Brown is an author at University of California, Berkeley specializing in animal science, education, and animal nutrition.
Publications per year
1952–1955
4
4
Glucose as a precursor of milk constituents in the intact dairy cow
Max Kleiber, Arthur L. Black, Mary A. Brown et al. · Biochimica et Biophysica Acta · 1955 · 157 citations
BUTYRATE AS A PRECURSOR OF MILK CONSTITUENTS IN THE INTACT DAIRY COW
Max Kleiber, Arthur L. Black, Mary A. Brown et al. · Journal of Biological Chemistry · 1954 · 40 citations · Full text
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