Concepedia

Ahmed Abdel-Maksoud Ghazi

AA

1

Publications

32

Citations

1

H-Index

2019

Active since

Affiliations

October University of Modern Sciences and Arts(Current)

Ahmed Abdel-Maksoud Ghazi is an author at October University of Modern Sciences and Arts specializing in analytical chemistry, health sciences, and food chemistry.

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Publications per year

2019–2019

1

Publications

1

Determination of seven illegal dyes in Egyptian spices by HPLC with gel permeation chromatography clean up

Ahmed Salem Sebaei, Manar Ibrahim Youssif, Ahmed Abdel-Maksoud Ghazi · Journal of Food Composition and Analysis · 2019 · 32 citations

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