P. R. Enslin

Bitter principles of the cucurbitaceae. VII.—the distribution of bitter principles in this plant family

S. Rehm, P. R. Enslin, A. D. J. Meeuse et al. · Journal of the Science of Food and Agriculture · 1957 · 109 citations

Biology, Botany, Natural Sciences +9

Bitter principles of the cucurbitaceae. III.—Elaterase, an Active Enzyme for the Hydrolysis of Bitter Principle Glycosides

P. R. Enslin, François J. Joubert, S. Rehm · Journal of the Science of Food and Agriculture · 1956 · 37 citations

Food Chemistry, Biology, Biosynthesis +15

Bitter principles of the cucurbitaceae. I.—Observations on the chemistry of cucurbitacin a

P. R. Enslin · Journal of the Science of Food and Agriculture · 1954 · 37 citations

Food Chemistry, Bioorganic Chemistry, Biochemistry +9

Bitter principles of the cucurbitaceae. VI.—the isolation and characterization of six new crystalline bitter principles

P. R. Enslin, S. Rehm, D. E. A. Rivett · Journal of the Science of Food and Agriculture · 1957 · 35 citations

Botany, Natural Sciences, Cellulose Powder +9

Circular dichroism of some steroidal α-ketols and their acetates

James R. Bull, P. R. Enslin · Tetrahedron · 1970 · 24 citations

Oxysterol, Biochemistry, Natural Sciences +5