Leila Kekkonen

Diet Improves Perception of Health and Well-being in Symptomatic, but Not Asymptomatic, Patients With Celiac Disease

Anniina Ukkola, Markku Mäki, Kalle Kurppa et al. · Clinical Gastroenterology and Hepatology · 2010 · 115 citations

Agriculture, Nutrition, Nutritional Sciences +12

Changes in body mass index on a gluten-free diet in coeliac disease: A nationwide study

Anniina Ukkola, Markku Mäki, Kalle Kurppa et al. · European Journal of Internal Medicine · 2012 · 100 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

Delayed celiac disease diagnosis predisposes to reduced quality of life and incremental use of health care services and medicines: A prospective nationwide study

Valma Fuchs, Kalle Kurppa, Heini Huhtala et al. · United European Gastroenterology Journal · 2018 · 98 citations · Full text

Pharmacy, Nutrition, Health Psychology +12

Diagnosis of Celiac Disease in Clinical Practice

Pekka Collin, Heini Huhtala, Lauri J. Virta et al. · Journal of Clinical Gastroenterology · 2007 · 87 citations

Medicine, Internal Medicine, Early Detection +10

Oats can diversify a gluten-free diet in celiac disease and dermatitis herpetiformis

Markku Peräaho, Pekka Collin, Katri Kaukinen et al. · Journal of the American Dietetic Association · 2004 · 76 citations

Life Sciences, Dermatology, Nutritional Sciences +9