Maria das Graças Tavares do Carmo

Intake of trans fatty acids during gestation and lactation leads to hypothalamic inflammation via TLR4/NFκBp65 signaling in adult offspring

Gustavo D. Pimentel, Fábio Santos Lira, José Cesar Rosa Neto et al. · The Journal of Nutritional Biochemistry · 2011 · 67 citations · Full text

Inflammation, Nutrition, Lactation +13

Olive Oil, Palm Oil, and Hybrid Palm Oil Distinctly Modulate Liver Transcriptome and Induce NAFLD in Mice Fed a High-Fat Diet

Rafael Carvalho Sales, Priscylla da Costa Medeiros, Flavia Spreafico et al. · International Journal of Molecular Sciences · 2018 · 52 citations · Full text

Advanced Liver Fibrosis Is Independently Associated with Palmitic Acid and Insulin Levels in Patients with Non-Alcoholic Fatty Liver Disease

Kátia Cansanção, Luana Silva Monteiro, Nathalie C. Leite et al. · Nutrients · 2018 · 42 citations · Full text

Fatty acid profile of biscuits and salty snacks consumed by Brazilian college students

Flávia da Silva Lima Dias, Maria Eliza Assis dos Passos, Maria das Graças Tavares do Carmo et al. · Food Chemistry · 2014 · 40 citations

Nutrition, Lipid Nutrition, Omega-3 Fatty Acid +2

Interesterified fat or palm oil as substitutes for partially hydrogenated fat in maternal diet can predispose obesity in adult male offspring

Tatiana Magri, Flávia Spreafico Fernandes, Amanda S. Souza et al. · Clinical Nutrition · 2014 · 40 citations

Obesity, Nutrition, Metabolic Syndrome +10