Chloe Macmillan is an author at University of Bristol specializing in health sciences, sensory experiences, and food texture.
Top concepts
HealthEducationPediatricsPsychologyFood ChoiceFood TextureChild PsychologyTaste PerceptionChild DevelopmentBehavioral Science
Publications per year
1966–2020
2
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Maya Gumussoy, Chloe Macmillan, Stephanie M. Bryant et al. · Appetite · 2020 · 36 citations · Full text
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