Concepedia
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76
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Active since
1997
U. Vrhovsek is an author specializing in wine fermentation, malolactic fermentation metabolites, and pvpp fining.
Publications per year
1997–1997
Effects of Various Vinification Techniques on the Concentration of<i>cis</i>- and<i>trans</i>-Resveratrol and Resveratrol Glucoside Isomers in Wine
U. Vrhovsek, S. Wendelin, R. Eder · American Journal of Enology and Viticulture · 1997 · 76 citations
Agriculture, Biochemistry, Enology +17
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