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Publications
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Citations
22
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Active since
2010
B.I. Akaerue is an author specializing in protein analysis, protein content determination, and water absorption.
Publications per year
2010–2010
Evaluation of the Yeild, Protein Content and Functional Properties of Mungbean [Vigna radiata (L.) Wilczek] Protein Isolates as Affected by Processing
B.I. Akaerue, G. I. Onwuka · Pakistan Journal of Nutrition · 2010 · 22 citations · Full text
Agriculture, Food Science, Plant Sciences +14
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