Wael Awad

A Mixture of Exogenous Emulsifiers Increased the Acceptance of Broilers to Low Energy Diets: Growth Performance, Blood Chemistry, and Fatty Acids Traits

Ahmed A. Saleh, Khairy A. Amber, Mahmoud M. Mousa et al. · Animals · 2020 · 46 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Productive Performance, Ovarian Follicular Development, Lipid Peroxidation, Antioxidative Status, and Egg Quality in Laying Hens Fed Diets Supplemented with Salvia officinalis and Origanum majorana Powder Levels

Ahmed A. Saleh, Shimaa R. Hamed, Aziza M. Hassan et al. · Animals · 2021 · 44 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Effect of Natural and Chemical Colorant Supplementation on Performance, Egg-Quality Characteristics, Yolk Fatty-Acid Profile, and Blood Constituents in Laying Hens

Ahmed A. Saleh, Esraa M. Gawish, Samy F. Mahmoud et al. · Sustainability · 2021 · 39 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17