Statistics
Publications
1
Citations
39
H-Index
1
Active since
2006
Bao-jiang is an author specializing in oxidative enzymes in foods, antioxidant fractionation, and agriculture.
Publications per year
2006–2006
1
1
Separation, Purification and Identification of Antioxidant Compositions in Black Rice
Zhang, Ming-wei, Guo et al. · 中国农业科学：英文版 · 2006 · 39 citations
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