Concepedia

Francini K.J. Yatsu

FK

6

Publications

177

Citations

6

H-Index

2011

Active since

Affiliations

Universidade Federal do Rio Grande do Sul(Current)

Francini K.J. Yatsu is an author at Universidade Federal do Rio Grande do Sul specializing in medicine, food chemistry, and oxidative stress.

Top concepts

Publications per year

2011–2016

6

Publications

6

Multiple complexation of cyclodextrin with soy isoflavones present in an enriched fraction

Francini K.J. Yatsu, L. Koester, Ivana S. Lula et al. · Carbohydrate Polymers · 2013 · 37 citations · Full text

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Guarana (<i>Paullinia cupana</i> Mart.) Prevents β‐Amyloid Aggregation, Generation of Advanced Glycation‐end Products (AGEs), and Acrolein‐Induced Cytotoxicity on Human Neuronal‐Like Cells

Leonardo da Silva Bittencourt, Fares Zeidán‐Chuliá, Francini K.J. Yatsu et al. · Phytotherapy Research · 2014 · 36 citations

A versatile, stability-indicating and high-throughput ultra-fast liquid chromatography method for the determination of isoflavone aglycones in soybeans, topical formulations, and permeation assays

Marina Cardoso Nemitz, Francini K.J. Yatsu, Juliana Bidone et al. · Talanta · 2014 · 32 citations

Isoflavone-aglycone fraction from Glycine max: a promising raw material for isoflavone-based pharmaceutical or nutraceutical products

Francini K.J. Yatsu, L. Koester, Valquíria Linck Bassani · Revista Brasileira de Farmacognosia · 2016 · 30 citations · Full text

Technological Characterization and Stability of <i>Ilex paraguariensis</i> St. Hil. Aquifoliaceae ( <i>Maté</i> ) Spray-Dried Powder

Francini K.J. Yatsu, Greice Stefani Borghetti, Valquíria Linck Bassani · Journal of Medicinal Food · 2011 · 23 citations

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