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16
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Active since
1966
B. D. Baijal is an author specializing in potato browning, food analysis, and storage effects on quality.
Publications per year
1966–1966
The chemical composition in different parts of the potato tuber during storage
B. D. Baijal, W. F. Vliet · Potato Research · 1966 · 16 citations · Full text
Agriculture, Biochemistry, Plant Sciences +15
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