Concepedia

Author

H.S. Ramaswamy

Also Known As

H.S. Ramaswamy, Hoshahalli Ramaswamy

6

Publications

603

Citations

3

H-Index

7

Concepts

All Affiliations

HR

About

H.S. Ramaswamy is an author at McGill University specializing in food technology, food engineering, and food processing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

596

2

Biotechnology

2

2

596

3

Food Process Engineering

2

2

596

4

Food Processing

2

2

596

5

Food Safety

2

2

596