LOTTE DOCK STEENSTRUP

Publications

Citations

H-Index

2002

Active since

Affiliations

Technical University of Denmark(Current)

LOTTE DOCK STEENSTRUP is an author at Technical University of Denmark specializing in food microbiology, environmental microbiology, and food processing facilities.

Top concepts

OzoneMedicineFood SafetyMicrobiologyPublic HealthFood MicrobiologyFood PreservationInfection ControlMicrobial EcologyFoodborne Pathogens

Publications per year

2002–2004

Publications

INACTIVATION OF E. COLI 0157:H7 IN APPLE CIDER BY OZONE AT VARIOUS TEMPERATURES AND CONCENTRATIONS

LOTTE DOCK STEENSTRUP, John D. Floros · Journal of Food Processing and Preservation · 2004 · 60 citations

Food Preservation, Food Processing Facilities, Apple Cider +17

Factors Affecting Growth and Pigmentation of Penicillium caseifulvum

Karin Isabel Suhr, Iben Haasum, LOTTE DOCK STEENSTRUP et al. · Journal of Dairy Science · 2002 · 29 citations · Full text

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