Concepedia
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Publications
1
Citations
42
H-Index
Active since
1976
B. Delz is an author specializing in food chemistry, chromatography, and bioanalysis.
Top concepts
MedicineBioanalysisPharmacologyChromatographyFood ChemistryAnalytical Chemistry
Publications per year
1976–1976
Determination of the content and purity of ergotamine preparations by means of high-pressure liquid chromatography
H. Bethke, B. Delz, K. Stich · Journal of Chromatography A · 1976 · 42 citations
Food Chemistry, Gas Chromatography, Medicine +9
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