1
Publications
31
Citations
1
H-Index
2014
Active since
Affiliations
Avtandil CHAGELISHVILI is an author at International Science and Technology Center specializing in poultry science, food microbiology, and food fermentation.
Top concepts
HealthNutritionEngineeringFood SafetyMicrobiologyBiotechnologyPoultry ScienceFood FermentationFood MicrobiologyBiochemical Engineering
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2014–2014
1
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