Fanny Pérrière

Biodegradation of polyethylene by the bacterium Pseudomonas aeruginosa in acidic aquatic microcosm and effect of the environmental temperature

Edith Brunelle Mouafo Tamnou, Antoine Tamsa Arfao, Mireille Ebiane Nougang et al. · Environmental Challenges · 2021 · 82 citations · Full text

Engineering, Bioplastic, Wastewater Treatment +18

Minor food sources can play a major role in secondary production in detritus‐based ecosystems

Clément Crenier, Julio Arce-Funck, Alexandre Bec et al. · Freshwater Biology · 2017 · 78 citations

Aquatic Food System, Minor Food Sources, Gammarus Fossarum +11

Accumulation of polyunsaturated fatty acids by cladocerans: effects of taxonomy, temperature and food

Hélène Masclaux, Alexandre Bec, Martin J. Kainz et al. · Freshwater Biology · 2012 · 65 citations

Lipid Analysis, Nutrition, Food Analysis +17

Co-occurrence of microcystin and anatoxin-a in the freshwater lake Aydat (France): Analytical and molecular approaches during a three-year survey

Marion Sabart, Kristell Crenn, Fanny Pérrière et al. · Harmful Algae · 2015 · 61 citations

Biology, Water Biology, Freshwater Lake Aydat +8

Comparison of sterol and fatty acid profiles of chytrids and their hosts reveals trophic upgrading of nutritionally inadequate phytoplankton by fungal parasites

Mélanie Gerphagnon, Ramsy Agha, Dominik Martin‐Creuzburg et al. · Environmental Microbiology · 2018 · 59 citations

Fungal Parasites, Fatty Acid Profiles, Engineering +18