Quantitative analysis of the flavonoids in raw propolis from northern Croatia.

Ivan Kosalec, Marina Bakmaz, Stjepan Pepeljnjak, +1

PubMed

Food ChemistryPolyphenolicsTwenty Propolis SamplesBotanyMedicine +13

Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae).

Ivan Kosalec, Stjepan Pepeljnjak, Danica Kuštrak

PubMed

Fluid ExtractAntifungal AgentAntifungal ActivityEssential OilPhytopharmacology +8

Flavonoid analysis and antimicrobial activity of commercially available propolis products.

Ivan Kosalec, Stjepan Pepeljnjak, Marina Bakmaz, +1

PubMed

Food ChemistryAntifungal AgentFood Bioactive CompoundFlavonoids AnalysisHealth Sciences +12

Antimicrobial activity of juniper berry essential oil (Juniperus communis L., Cupressaceae).

Stjepan Pepeljnjak, Ivan Kosalec, Zdenka Kalođera, +1

PubMed

Juniper Essential OilJuniper BerryDrug ResistancePhytopharmacologyPhytochemical +15

Apoptosis and oxidative stress induced by ochratoxin A in rat kidney

József Petrik, Tihana Žanić‐Grubišić, Karmela Barišić, +4

Archives of Toxicology

InflammationRat KidneyBiochemistryMedicineLipid Peroxidation +10

Cytotoxicity and apoptosis induced by fumonisin B1, beauvericin and ochratoxin A in porcine kidney PK15 cells: effects of individual and combined treatment

Maja Šegvić Klarić, Lada Rumora, Danica Galešić Ljubanović, +1

Archives of Toxicology

MedicineFumonisin B1Cell DeathPathologyToxicology +6

Antimicrobial activity of Paliurus spina-christi Mill. (Christ's thorn)

Adelheid Brantner, Željan Maleš, Stjepan Pepeljnjak, +1

Journal of Ethnopharmacology

Antibacterial AgentMicrobiologyInfection ControlAntimicrobial CompoundMedicine +3

Chemical composition, antimicrobial and antioxidant activities of essential oils of Lavandula × intermedia ‘Budrovka’ and L. angustifolia cultivated in Croatia

Biljana Blažeković, Weifeng Yang, Yi Wang, +4

Industrial Crops and Products

Herbal MedicineChemical CompositionPhytopharmacologyAntioxidant ActivitiesEssential Oils +2

Co-occurrence of Aflatoxins, Ochratoxin A, Fumonisins, and Zearalenone in Cereals and Feed, Determined by Competitive Direct Enzyme-Linked Immunosorbent Assay and Thin-Layer Chromatography

Maja Šegvić Klarić, Stjepan Pepeljnjak, Ivan Kosalec

Archives of Industrial Hygiene and Toxicology

Fusarium SpeciesFrequent MycotoxinFood ContaminantMycotoxinsThin-layer Chromatography +15

Galangin expresses bactericidal activity against multiple-resistant bacteria: MRSA,<i>Enterococcus</i>spp. and<i>Pseudomonas aeruginosa</i>

Stjepan Pepeljnjak, Ivan Kosalec

FEMS Microbiology Letters

Multiple-resistant Staphylococcus AureusMicrobial PathogensBactericidal ActivityPropolis Ethanol ExtractsAntibiotic Resistance +19