Statistics
Publications
2
Citations
793
H-Index
2
Active since
2020
Affiliations
Maastricht University(Current)
Karin Verzijden is an author at Maastricht University specializing in health sciences, microbiology, and food safety.
Publications per year
2020–2020
2
2
Cultured beef: from small biopsy to substantial quantity
Lea Melzener, Karin Verzijden, A Jasmin Buijs et al. · Journal of the Science of Food and Agriculture · 2020 · 105 citations · Full text
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