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Amaralda Cindarbhumi

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1

Publications

12

Citations

1

H-Index

2020

Active since

Affiliations

Universitas Gadjah Mada(Current)

Amaralda Cindarbhumi is an author at Universitas Gadjah Mada specializing in food preservatives, food safety, and food microbiology.

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Publications per year

2020–2020

1

Publications

1

Preparation of Indigenous Lactic Acid Bacteria Starter Cultures for Large Scale Production of Fermented Milk

Tyas Utami, Amaralda Cindarbhumi, Marcella C. Khuangga et al. · Digital Press Life Sciences · 2020 · 12 citations · Full text

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