Kaidong Liu

Combined effects of ascorbic acid and chitosan on the quality maintenance and shelf life of plums

Kaidong Liu, Changchun Yuan, Yan Chen et al. · Scientia Horticulturae · 2014 · 144 citations

Agriculture, Food Science, Horticultural Sciences +17

Chitosan–fucoidan encapsulating cinnamaldehyde composite coating films: Preparation, pH-responsive release, antibacterial activity and preservation for litchi

Fengyan Liang, Chusi Liu, Jinwen Geng et al. · Carbohydrate Polymers · 2024 · 118 citations

Natural Sciences, Food Science, Materials Science +17

Genome-wide identification and characterization of auxin response factor (ARF) family genes related to flower and fruit development in papaya (Carica papaya L.)

Kaidong Liu, Changchun Yuan, Haili Li et al. · BMC Genomics · 2015 · 99 citations · Full text

Life Sciences, Genetics, Plant Sciences +16

CpARF2 and CpEIL1 interact to mediate auxin–ethylene interaction and regulate fruit ripening in papaya

Tao Zhang, Weijin Li, Ruxiu Xie et al. · The Plant Journal · 2020 · 91 citations · Full text

Life Sciences, Molecular Biology, Plant Biology +17

A qualitative proteome-wide lysine crotonylation profiling of papaya (Carica papaya L.)

Kaidong Liu, Changchun Yuan, Haili Li et al. · Scientific Reports · 2018 · 90 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +16