Concepedia
1
Publications
13
Citations
H-Index
1965
Active since
M. Bruteničová is an author specializing in food chemistry and botany.
Top concepts
BotanyFood Chemistry
Publications per year
1965–1965
Some structural features of apricot-tree gum (Prunus armeniaca L.)
V. Žitko, J. Rosík, M. Bruteničová et al. · Collection of Czechoslovak Chemical Communications · 1965 · 13 citations
Food Chemistry, Structural Features, Botany +2
Rows per page
1–1 of 1