1
Publications
21
Citations
1
H-Index
2019
Active since
Zi Yu Peng is an author specializing in polymer chemistry, food chemistry, and microbiology.
Top concepts
HealthEngineeringMicrobiologyNanomaterialsFood ChemistryFood PackagingMaterial SciencePolymer ChemistryFood Nanotechnology
Publications per year
2019–2019
1
1
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