Concepedia

Weiqi Lin

WL

Statistics

Publications

1

Citations

47

H-Index

1

Active since

2015

Affiliations

Zhengzhou University(Current)

Weiqi Lin is an author at Zhengzhou University specializing in spectroscopic food analysis, edible oil analysis, and food adulteration.

Publications per year

2015–2015

1

Publications

1

Detection and quantification of extra virgin olive oil adulteration with edible oils by FT-IR spectroscopy and chemometrics

Xiaodan Sun, Weiqi Lin, Xinhui Li et al. · Analytical Methods · 2015 · 47 citations

, , +15

1–1 of 1