Concepedia

Didar Üçüncüoğlu

DÜ

3

Publications

61

Citations

3

H-Index

2013

Active since

Affiliations

Çankırı Karatekin University(Current)

Hacettepe University

Didar Üçüncüoğlu is an author at Çankırı Karatekin University specializing in health sciences, food chemistry, and spectroscopy.

Top concepts

Publications per year

2013–2020

3

Publications

3

Rapid detection of fat adulteration in bakery products using Raman and near-infrared spectroscopies

Didar Üçüncüoğlu, Kerem İlaslan, İsmail Hakkı Boyacı et al. · European Food Research and Technology · 2013 · 23 citations

, , +12

Geographical origin impact on volatile composition and some quality parameters of virgin olive oils extracted from the “Ayvalık” variety

Didar Üçüncüoğlu, Dilek Sivri-Özay · Heliyon · 2020 · 22 citations · Full text

, , +12

A multivariate data approach for FTIR-ATR monitoring of virgin olive oils: Lipid structure during autoxidation

Didar Üçüncüoğlu, Vedat Arda Küçük · OCL · 2019 · 16 citations · Full text

, , +24

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