Concepedia
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Publications
1
Citations
25
H-Index
Active since
2013
H. Y. Lee is an author specializing in operating procedures, food safety, and agriculture.
Publications per year
2013–2013
Microbiological quality on food handlers’ hands at primary schools in Hulu Langat District, Malaysia
Siew Lian Tan, H. Y. Lee, Fatimah Abu Bakar et al. · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 2013 · 25 citations · Full text
Agriculture, Food Science, Microbiology +17
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