Concepedia

A. Fankhauser

AF

1

Publications

85

Citations

1

H-Index

2008

Active since

Affiliations

Food Research Institute(Current)

A. Fankhauser is an author at Food Research Institute specializing in food technology, analytical chemistry, and food chemistry.

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Publications per year

2008–2008

1

Publications

1

Migration of epoxidized soybean oil (ESBO) and phthalates from twist closures into food and enforcement of the overall migration limit

Gitte Alsing Pedersen, Lisbeth Krüger Jensen, A. Fankhauser et al. · Food Additives & Contaminants Part A · 2008 · 85 citations · Full text

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