Statistics
Publications
1
Citations
62
H-Index
1
Active since
2019
Affiliations
Tassyana Crespan Lazarotto is an author at Universidade Tecnológica Federal do Paraná specializing in food preservatives, food safety, and food fermentation.
Publications per year
2019–2019
1
1
Juliana Nunes Lucatto, Rosana Aparecida da Silva‐Buzanello, Saraspathy Naidoo Terroso Gama de Mendonça et al. · International Journal of Dairy Technology · 2019 · 62 citations · Full text
1–1 of 1