Statistics
Publications
1
Citations
16
H-Index
1
Active since
2014
Affiliations
Kyung Hee University(Current)
Kap-Yong Chai is an author at Kyung Hee University specializing in plant sciences, plant extract antioxidants, and phenolic compound analysis.
Publications per year
2014–2014
1
1
Flavonoids from Pueraria mirifica roots and quantitative analysis using HPLC
Jin‐Gyeong Cho, Gyu-Won Huh, Seung Su Lee et al. · Food Science and Biotechnology · 2014 · 16 citations
1–1 of 1