3
Publications
110
Citations
3
H-Index
1951
Active since
Gordon C. Inskeep is an author specializing in statistics, information, and food fermentation.
Top concepts
StatisticsInformationHealthEngineeringFood ChemistryFood FermentationAnalytical ChemistryArtsChemistryDatabases
Publications per year
1951–1952
3
3
FOOD YEAST FROM SULFITE LIQUOR
Gordon C. Inskeep, Averill J. Wiley, J. M. Holderby et al. · Industrial & Engineering Chemistry · 1951 · 54 citations
Gordon C. Inskeep, R. E. Bennett, J. F. Dudley et al. · Industrial & Engineering Chemistry · 1951 · 16 citations
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