Reca Reca is an author at Universitas Syiah Kuala specializing in food microbiology, food preservatives, and bioanalysis.
Top concepts
HealthMedicineBioanalysisFood SafetyMicrobiologyPharmacologyFood MicrobiologyFood PreservativesIn Vitro FermentationAntimicrobial Resistance
Publications per year
2021–2021
2
2
Cut Aja Nuraskin, Reca Reca, Teuku Salfiyadi et al. · Open Access Macedonian Journal of Medical Sciences · 2021 · 10 citations · Full text
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