Statistics
Publications
3
Citations
85
H-Index
3
Active since
2020
Affiliations
Nanjing Agricultural University(Current)
Yang Hu is an author at Nanjing Agricultural University specializing in meat quality, genetically modified food labeling, and labeling regulation.
Publications per year
2020–2023
3
3
How do consumers respond to labels for crispr (gene-editing)?
Yang Hu, Lisa House, Zhifeng Gao · Food Policy · 2022 · 35 citations
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