X. Chen is an author at University of Kentucky specializing in meat science, biostatistics, and animal nutrition.
Top concepts
HealthBiologyNutritionPhysiologyMeat ScienceBiostatisticsPublic HealthAnimal SciencePoultry ScienceAnimal Nutrition
Publications per year
2017–2017
1
1
Meat quality traits and proteome profile of woody broiler breast (pectoralis major) meat
Kezhou Cai, Wenjie Shao, X. Chen et al. · Poultry Science · 2017 · 134 citations · Full text
Nutrition, Meat Quality, Breast Meat +16
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